Description
OSULLOC Cherry Blossom Blended Tea is a fragrant tea blend inspired by Jeju’s cherry blossoms. A black tea and post-fermented tea base is layered with rosehip, hibiscus, pineapple, apple, cherry blossom flavor, and dried Jeju cherry blossom petals for a floral, sweet-tart cherry aroma.
How to Use
Place one tea bag in 150 ml of water heated to 90°C (194°F) and steep for 2 minutes.
Benefits
Offers a bright floral aroma and sweet-tart cherry flavor in a convenient pyramid tea bag. The 10-count box is suitable for enjoying at home or sharing as a gift.
Key Ingredients
Black tea, post-fermented tea, rosehip, hibiscus, pineapple, apple, cherry blossom flavor, and dried Jeju cherry blossom petals.
Full Ingredients
Post-fermented tea (Jeju), black tea (Jeju), rosehip (Chile), pineapple dice (pineapple, sugar, citric acid), apple dice, hibiscus, cherry blossom flavor, dried cherry blossom petals (Jeju).
